This course provides an overview of adaptation and mitigation strategies that can be implemented in response to climate change impacts on the fisheries and aquaculture sector.
You will learn about
- General facts on the fisheries and aquaculture sector
- Impacts of climate change on the sector and specific elements on marine fisheries, inland fisheries and aquaculture
- Main responses to climate change including: Adaptation measures and their practical application through case studies; and mitigation measures to reduce the sector’s carbon footprint
Duration
2 hours