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FAO policy series: Disaster Risk Reduction in agriculture

Stephan Bass, Strategic Advisor of the Food and Agriculture Organization (FAO) Resilience Management Team together with Nina Koeksalan, Climate Change Officer, describe the importance of reducing risks and strengthening resilience for improved food security and nutrition in rural communities particularly vulnerable to natural hazards and disasters. They describe the FAO policy work, including key policy messages.

Keywords

  • Themes:Disaster Risk Management, Food Security & Agriculture

  • Short URL:http://preventionweb.net/go/51477

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Sendai Framework for Disaster Risk Reduction 2015-2030

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